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Major infectious diseases

Peru — 18 years of data

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Historical Values
Year Value
2008 degree of risk: very high food or waterborne diseases: bacterial, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, Oroya fever, and yellow fever water contact disease: leptospirosis (2008)
2009 degree of risk: very high food or waterborne diseases: bacterial, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and yellow fever water contact disease: leptospirosis (2009)
2010 degree of risk: very high food or waterborne diseases: bacterial, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and yellow fever water contact disease: leptospirosis (2009)
2011 degree of risk: very high food or waterborne diseases: bacterial, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and yellow fever water contact disease: leptospirosis (2009)
2012 degree of risk: very high food or waterborne diseases: bacterial, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and yellow fever water contact disease: leptospirosis (2009)
2013 degree of risk: very high food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and Bartonellosis (Oroya fever) (2013)
2014 degree of risk: very high food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne disease: dengue fever, malaria, and Bartonellosis (Oroya fever) (2013)
2015 degree of risk: very high | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever | vectorborne disease: dengue fever, malaria, and Bartonellosis (Oroya fever) (2013)
2016 degree of risk: very high | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever | vectorborne disease: dengue fever, malaria, and Bartonellosis (Oroya fever) | note: active local transmission of Zika virus by Aedes species mosquitoes has been identified in this country (as of August 2016); it poses an important risk (a large number of cases possible) among US citizens if bitten by an infective mosquito; other less common ways to get Zika are through sex, via blood tra
2017 degree of risk: very high | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever | vectorborne disease: dengue fever, malaria, and Bartonellosis (Oroya fever) | note: active local transmission of Zika virus by Aedes species mosquitoes has been identified in this country (as of August 2016); it poses an important risk (a large number of cases possible) among US citizens if bitten by an infective mosquito; other less common ways to get Zika are through sex, via blood tra
2018 degree of risk: very high (2016) | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever (2016) | vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) (2016) | note: active local transmission of Zika virus by Aedes species mosquitoes has been identified in this country (as of August 2016); it poses an important risk (a large number of cases possible) among US citizens if bitten by an infective mosquito; other less common ways to get Zika are thro
2019 degree of risk: very high (2016) | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever (2016) | vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) (2016) | note: active local transmission of Zika virus by Aedes species mosquitoes has been identified in this country (as of August 2016); it poses an important risk (a large number of cases possible) among US citizens if bitten by an infective mosquito; other less common ways to get Zika are thro
2020 degree of risk: very high (2020) | food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever | vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) | note: widespread ongoing transmission of a respiratory illness caused by the novel coronavirus (COVID-19) is occurring throughout Peru; as of 8 December 2020, Peru has reported a total of 970,860 cases of COVID-19 or 29,445 cumulative cases of COVID-19 per 1 million population with 1,098 cumulative deat
2021 degree of risk: very high (2020) food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) note: widespread ongoing transmission of a respiratory illness caused by the novel coronavirus (COVID-19) is occurring throughout Peru; as of 6 October 2021, Peru has reported a total of 2,179,316 cases of COVID-19 or 6,609.63 cumulative cases of COVID-19 per 100,000 population with 605.07 cumulative deaths p
2021 degree of risk: very high (2020) food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) note: widespread ongoing transmission of a respiratory illness caused by the novel coronavirus (COVID-19) is occurring throughout Peru; as of 6 October 2021, Peru has reported a total of 2,179,316 cases of COVID-19 or 6,609.63 cumulative cases of COVID-19 per 100,000 population with 605.07 cumulative deaths p
2022 degree of risk: very high (2020) food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) note: widespread ongoing transmission of a respiratory illness caused by the novel coronavirus (COVID-19) is occurring throughout Peru; as of 9 December 2022, Peru has reported a total of 4,330,521 cases of COVID-19 or 13,134 cumulative cases of COVID-19 per 100,000 population with a total of 217,566 cumulati
2022 degree of risk: very high (2020) food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever) note: widespread ongoing transmission of a respiratory illness caused by the novel coronavirus (COVID-19) is occurring throughout Peru; as of 9 December 2022, Peru has reported a total of 4,330,521 cases of COVID-19 or 13,134 cumulative cases of COVID-19 per 100,000 population with a total of 217,566 cumulati
2023 degree of risk: very high (2023) food or waterborne diseases: bacterial diarrhea, hepatitis A, and typhoid fever vectorborne diseases: dengue fever, malaria, and Bartonellosis (Oroya fever)